Deli corner

Our Deli corner offers a refined selection of homemade creations, blending authenticity, quality and artisanal know-how.

You’ll find a range of fine specialities, both savoury and sweet, crafted to delight curious palates and lovers of quality. Each creation is made with carefully selected ingredients to offer a refined, warm and generous tasting experience.

Below, you’ll find a selection of specialities available regularly or seasonally.

Vegan faux-gras, seasonal speciality

The same taste as real foie gras in a 100% vegan version, with no guilty pleasure — better for the planet, better for animals, and better for your wallet!

CHF 10.50.- per 100 g jar, plus a CHF 2.- deposit for the jar

CHF 21.- per 200 g jar, plus a CHF 2.- deposit for the jar

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Vegan mincepies, seasonal speciality

British speciality – a small pastry filled with candied fruits and spices, bringing together all the sweet flavours of Christmas in one indulgent treat. 100% vegan.

CHF 5.20 per piece (minimum order: 5 pieces)

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Vegan snowballs, seasonal speciality

Chocolate, coconut & vegan condensed milk truffles. 100% vegan.

CHF 9.90.- per 100 g (minimum order: 400 g, approx. 25 truffles)

Gomasio, Japanese speciality

Gomasio is a Japanese condiment that can be used in soups, salads, gratins, and more generally in all savoury dishes. It is a blend of roasted and ground sesame seeds (white and black) combined with salt.

Sold in a 100 g jar. 100% vegan.

CHF 5.- + CHF 2.- jar deposit